Don't buy any gadgets! Butcher your deer with equipment you already own!
Step by step butchering DVD. All that's needed is knives and freezer bags.
- Field dressing
- checking condition of a roadkill
- skinning techniques
- what the cuts of meat are called and what to do with them
- cleaning and removing the ribs for BBQ
- lots of recipe ideas included in narration
- BONUS how to get extra tenderloins
- BONUS how to clean the heart
- cuts of meat diagram included
- approx 1 hour and 20 minutes long
Butcher Your Deer
Follow the techniques my family and I have been using successfully for years.
I ship via media mail to US only.